Dinner Specials

It's Tomato Basil Tuesday!!!

Tuesday, November 25, 2014

Appetizer Specials

Lemon Peppered Calamari Strips Abalone Style” 9

Fresh Mexican Peel-n-Eat Shrimp ~ served with cocktail sauce 25¢ each

Louisiana Style Bayou Clams ~ served with smoked sausage and tomatoes 13

Entrees

All entrees served with choice of soup, House salad or Caesar salad,

and freshly baked bread with garlic butter

Fresh Oregon Red Snapper

Grilled with our fiery blend of Cajun spices with salsa and Pepper Jack cheese;

served with seasonal vegetables and penne pasta 20

Fresh California Diver Scallops

Floured and pan cooked in olive oil with diced cantaloupe, tomatoes, toasted almonds and flamed with orange liqueur; served with seasonal vegetables and penne pasta 21

Fresh Pacific Petrale Sole

Lightly floured and grilled with bay shrimp, capers and a lime butter sauce;

served with seasonal vegetables and penne pasta 20

Smoked Salmon Ravioli

Jumbo spinach and ricotta cheese filled ravioli with in-house oak smoked wild salmon and a Parmesan cheese sauce; served with seasonal vegetables 18

Primo Pork Chop

Choice cut bone in pork chop pan seared with butter, green onions and mushrooms, flamed with Marsala wine and oven finished with a veal demi-glaze; served with penne pasta and seasonal vegetables 18

Certified Angus ® Beef Stroganoff

Tender tidbits slowly oven baked with Portabella mushrooms, sweet yellow onions, bell peppers, and a sour cream sauce over a warm bed of fettuccine 17

Black Angus Filet Mignon

Rubbed with cracked peppercorns, wrapped with peppered bacon and flame broiled to order, topped with sauce Bearnaise; served with potato pancakes and seasonal vegetables 29

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Soup of the Day ~ Tomato Basil

Half Sandwich of the Day ~ Hickory Ham, Dijonaise, Swiss Cheese, Lettuce, Tomato and Red Onion on Wheat

Chef's Pizza of the Week ~ Thai peanut sauce, chicken, cabbage, red onions, broccoli

Dessert Special ~ Pumpkin Creme Brulee

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Wine Specials

Lӧssterrassen, Grüner Veltliner, Austria 6.50/glass 27/bottle

William Rose Semillon, Southern Oregon 6.00/glass 32/litre

Laurel Ridge Tempranillo, Oregon 7.00/glass 38/litre

Mi Terrano Bonarda, 2012, Argentina 7.00/glass 30.50/bottle

Beer Specials

Georgetown Brewing Eddie IPL 5/pint

Boneyard Diablo Rojo 5/pint